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Lula B's Crab & Corn Bisque
Prepare yourself for nothing but goodness! My son, Chef RJ, perfected this recipe and it is truly one of my favorites! Fresh jumbo lump Crabmeat, scallions, white Shoe Peg Corn, all combined in a delicately seasoned homemade stock, then deliciously transformed into a Bisque. Wonderfully paired with a slice of Lula B’s Cornbread!
From the kitchen of:
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